Caleb has never been much a pancake fan. He has been more of a french toast or pastry person. Pancakes are just kinda... blah to him. It is very difficult (not to mention expensive) to make gluten free french toast and literally impossible to make any kind of good tasting gluten free pastry. So, alas, we've had to give pancakes another try! In the gluten free aisle of the grocery store I met a nice lady who recommended making pancakes from the Bob's Redmill mix. I bought it and tried them out - not bad! Caleb said he actually likes gluten free pancakes better than regular ones - WIN!
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